Hit the road to explore the Seven Mountains land - What to eat in An Giang 1 day tour?
An Giang, a fertile land with charming natural scenery and unique cuisine, is always an ideal destination for tourists. If you only have 24 hours to explore this land, don't worry, the itinerary An Giang 1 day tour, what to eat below will help you have a memorable trip with great culinary experiences.
Morning: Start a new day with the energy of the West
- 6:00 - 7:00: Move to Long Xuyen city, the center of An Giang. Stop by Long Xuyen market, immerse yourself in the bustling atmosphere and enjoy a typical Western breakfast with:
- Cho Moi fish noodles: Famous for its sweet and light broth simmered from field snakehead fish, Cho Moi fish noodles will awaken your taste buds with its irresistible delicious taste.
- Nam Vang noodles: Soft and chewy noodles, sweet and light broth combined with pork, shrimp, and quail eggs create a unique and unforgettable flavor.
- 7:00 - 8:00: Depart for Cam Mountain, the highest mountain in the legendary That Son range.
Lunch: Climb to the sacred peak, enjoy specialties
- 8:00 - 11:00: Conquer Bo Hong peak - the highest peak of Cam Mountain. On the way, you can stop by:
- Van Linh Pagoda: A sacred temple with unique architecture.
- Maitreya Buddha statue: The largest Maitreya Buddha statue in Asia, bringing a sense of peace and tranquility.
- 11:00 - 13:00: Enjoy lunch with Cam Mountain specialties:
- Grilled chicken with cinnamon leaves: A typical dish of the Khmer people, the chicken is soft, sweet, and fragrant with the smell of cinnamon leaves.
- Lam rice: Rice cooked in bamboo tubes, fragrant and flexible, eaten with sesame salt or grilled meat.
Afternoon: Explore the poetic river region
- 13:00 - 14:00: Descend the mountain and continue to Tra Su Melaleuca forest.
- 14:00 - 16:00: Explore Tra Su Melaleuca forest by motorboat, weaving through canals shaded by green Melaleuca trees. You will be able to admire the beautiful wild natural scenery and enjoy the fresh air.
- 16:00 - 17:00: Enjoy the specialty of linh fish during the floating season:
- Linh fish cooked with water chestnut: A rustic dish but full of Western flavor.
- Linh fish hotpot with sesbania flowers: The sour and sweet taste of the hotpot broth, combined with fatty linh fish, crispy sesbania flowers.
Evening: Experience the shimmering night street food
- 17:00 - 18:00: Move back to Long Xuyen city.
- 18:00 - 20:00: Stroll along the Hau River, watch the sunset and enjoy dinner with attractive street foods:
- An Giang pancakes: Crispy crust, full filling, eaten with raw vegetables and special dipping sauce.
- Fried dough: A familiar snack of the Western people, crispy fried dough, eaten with sweet and sour pickled papaya.
- 20:00: End of the An Giang 1 day tour full of experiences.
An Giang 1 day tour at a cheap price: Pocket tips for tourists
Choose the ideal time
- Floating season (August - November): The ideal time to enjoy the specialties of linh fish and sesbania flowers.
- Dry season (December - May): Favorable weather for climbing mountains, visiting spiritual tourist destinations.
Means of transport
- Motorbike: Suitable for young people who like to explore and move freely.
- Car: Convenient for families and groups of friends.
- Tourist car rental: The optimal choice for tourists who want to save time and effort.
Choose the right tour
Currently, there are many An Giang 1 day tours at cheap prices designed to suit the needs and pockets of tourists. You can consult and choose the most suitable tour for you.
Notes when booking a tour
- Choose a reputable unit: You should choose a reputable travel agency with a clear business license.
- Learn carefully about the tour program: Ensure that the tour program suits your interests and needs.
- Compare prices: You should compare prices from different units before deciding to book a tour.
An Giang cuisine: Unforgettable flavors of the river region
Besides the sightseeing itinerary, cuisine is an indispensable highlight when traveling to An Giang. Each dish has a typical flavor of the river region, promising to bring you unforgettable culinary experiences.
An Giang specialties: Worth trying once in a lifetime
- Chau Doc fish noodles: Famous dish with sweet and light broth, delicious fresh field snakehead fish, eaten with raw vegetables and special dipping sauce.
- Tung lo mo: A unique dish of the Khmer people, made from snakehead fish, soft minced pork, wrapped in banana leaves and grilled over charcoal.
- Long Xuyen sticky rice: A familiar breakfast dish of An Giang people, fragrant and flexible sticky rice, eaten with grilled ribs, skin, spring rolls, and sweet and sour dipping sauce.
An Giang fruits: Sweet taste of the orchard
- Chau Thanh oranges: Famous oranges with a sweet, juicy taste.
- Ben Tre green-skinned grapefruit: A type of grapefruit with large, juicy segments, a sweet taste mixed with a slight sourness.
- Luc Ngan mangosteen: A type of mangosteen with thin skin, thick flesh, and a sweet and cool taste.
Traveling to An Giang is a journey to discover a fertile land with charming natural scenery, friendly people, and unique cuisine. Hopefully, with the sharing about the itinerary An Giang 1 day tour, what to eat, you will have a memorable trip and enjoy the full flavor of the typical cuisine of this land.